HomeRecipesChicken Ranchero Skillet
Chicken Ranchero Skillet
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Ingredients
1 can (19 oz/540 ml)
low-sodium black beans
1 can (14 oz/398 ml)
crushed tomatoes
1 cup
water
1 pkg
Huevos Rancheros Seasoning
1 lb (450 g)
boneless, skinless chicken breasts, about 2
1 cup
grated cheese, your choice

Toppings (optional): sliced avocado, sliced green onion, fresh sliced jalapeño

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Preparation
  1. Drain and rinse beans. In a sauté pan set over medium-high heat, combine beans, tomatoes, water, and seasoning. Using Ground Meat Separator, mash some of the beans. Sauce should be chunky.   
  2. Bring to a boil over high heat, stirring often. Reduce heat to medium-low; cover and simmer 5 min.   
  3. Meanwhile, cube chicken. Place in Round Steamer. Cover; microwave on high, 5 min, stirring halfway through, until chicken is cooked. Remove from microwave. Let rest, and leave it covered, 1 min to let heat redistribute.   
  4. Place chicken into pan with sauce (discard liquid in steamer). Stir to coat. Top with cheese. Cover 1 min or until cheese has melted.
Perfectly Balance Your Plate

Serve with 12 cup cooked grains such as rice or quinoa and 1 cup sliced veggies. 

Nutritional Information

Per serving: Calories 290, Fat 9 g (Saturated 4.5 g, Trans 0 g), Cholesterol 60 mg, Sodium 410 mg, Carbohydrate 28 g (Fibre 10 g, Sugars 2 g), Protein 28 g.

Chicken Ranchero Skillet
20 min
6 servings
$2.85/serving
What you'll need
SALE
Round Steamer Round Steamer
Round Steamer
40 Reviews
$54.00$43.20
Ground Meat SeparatorGround Meat Separator
Ground Meat Separator
64 Reviews
$15.95
HomeRecipesChicken Ranchero Skillet
Chicken Ranchero Skillet
Chicken Ranchero Skillet
Share it!

Ingredients
1 can (19 oz/540 ml)
low-sodium black beans
1 can (14 oz/398 ml)
crushed tomatoes
1 cup
water
1 pkg
Huevos Rancheros Seasoning
1 lb (450 g)
boneless, skinless chicken breasts, about 2
1 cup
grated cheese, your choice

Toppings (optional): sliced avocado, sliced green onion, fresh sliced jalapeño

20 min
6 servings
$2.85/serving

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Preparation
  1. Drain and rinse beans. In a sauté pan set over medium-high heat, combine beans, tomatoes, water, and seasoning. Using Ground Meat Separator, mash some of the beans. Sauce should be chunky.   
  2. Bring to a boil over high heat, stirring often. Reduce heat to medium-low; cover and simmer 5 min.   
  3. Meanwhile, cube chicken. Place in Round Steamer. Cover; microwave on high, 5 min, stirring halfway through, until chicken is cooked. Remove from microwave. Let rest, and leave it covered, 1 min to let heat redistribute.   
  4. Place chicken into pan with sauce (discard liquid in steamer). Stir to coat. Top with cheese. Cover 1 min or until cheese has melted.
What you'll need
SALE
Round Steamer Round Steamer
Round Steamer
40 Reviews
$54.00$43.20
Ground Meat SeparatorGround Meat Separator
Ground Meat Separator
64 Reviews
$15.95
Perfectly Balance Your Plate

Serve with 12 cup cooked grains such as rice or quinoa and 1 cup sliced veggies. 

Nutritional Information

Per serving: Calories 290, Fat 9 g (Saturated 4.5 g, Trans 0 g), Cholesterol 60 mg, Sodium 410 mg, Carbohydrate 28 g (Fibre 10 g, Sugars 2 g), Protein 28 g.