It’s easier to buy a box of graham crackers…but these are naturally flavoured and so much tastier!
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Preheat oven to 350° F (175° C).
- Add the first six ingredients to an electric mixer and pulse to combine.
- Add the butter and pulse until it’s the consistency of cornmeal.
- Add the remaining ingredients and pulse until combined.
- On a floured board, roll out to 1.3" thick. Cut into squares and place on a Sheet Pan lined with a Sheet Pan Liner. Use a fork to poke decorative holes into cookies.
- Bake for 20 minutes, or until the edges darken.
Per serving: Calories 70, Fat 3.5 g (Saturated 2 g, Trans 0 g), Cholesterol 10 mg, Sodium 25 mg, Carbohydrate 9 g (Fibre 1 g, Sugars 3 g), Protein 1 g.
30 min
about 40 servings
$0.15/serving
30 minabout 40 servings$0.15/servingFor over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Preheat oven to 350° F (175° C).
- Add the first six ingredients to an electric mixer and pulse to combine.
- Add the butter and pulse until it’s the consistency of cornmeal.
- Add the remaining ingredients and pulse until combined.
- On a floured board, roll out to 1.3" thick. Cut into squares and place on a Sheet Pan lined with a Sheet Pan Liner. Use a fork to poke decorative holes into cookies.
- Bake for 20 minutes, or until the edges darken.
Per serving: Calories 70, Fat 3.5 g (Saturated 2 g, Trans 0 g), Cholesterol 10 mg, Sodium 25 mg, Carbohydrate 9 g (Fibre 1 g, Sugars 3 g), Protein 1 g.
